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PRESSURE COOKER + CANNER 1930 Pressure Cookers/Canners offer an easy solution for home canning. USDA recommends pressure canning as only safe way to can meat. vegetables & fruits. Holds approx. 19 pint jars or 7 quart jars. METAL-TO-METAL SEAL Only 1930 Pressure Cookers/Canners feature an exclusive. precision machined. metal-to-metal sealing system. Positive action clamping locks form a steam-tight seal without any costly-to-replace gaskets. EASY TO USE Since our seal doesnt use a gasket. cover can be easily opened & closed. Each model also features an easy-to-read steam gauge. an easy-to-clean satin finish. and a precision machined regulator weight for accurate pressure control. DURABLE From sturdy phenolic top handle to double-thickness edges that provide additional protection on points of heaviest wear. this pressure cooker/canner is built to last.